Cadbury Garden Centre
Cadbury Garden Centre started life as a privately owned local centre belonging to the Lloyd family. The Lloyd family developed it over the 1980's and 1990's, until a greater expansion in the late 1990's, which saw the garden centre join Garden & Leisure, who owned 6 other centres across the country. Cadbury Garden Centre is a great day out for the whole family. Visitors can enjoy the shopping village or alternatively relax and unwind at our restaurant or coffee shop.
Facilities
- Baby changing facilities
- Café
- Carry to car service
- Coach parties welcome
- Dogs welcome
- Free parking
- Free WIFI
- Gift Vouchers
- Home delivery service
- Pushchair Accessible
- Restaurant
- Wheelchair Accessible
Contact Details
Opening Times
Garden centre:
Monday to Saturday - 9am to 6pm
Sunday - 10.30am to 4.30pm
Retail Partners
Location
Manager
Stuart Blews
Garden Centre Manager
Food & Drink
The Park at Cadbury Garden Centre
Welcome to The Park Restaurant, part of a destination store that sits on the edge of the rolling Mendip Hills. Situated a short distance between Bristol, Weston Super Mare, and Bath. Breakfast dishes include a full English Breakfast to lighter bites of the Eggs Benedict range, Breakfast Brushetta and Scrummy Granola Sundae. The lunch menu is traditional with added flare and style. Come and sample the Gluten Free Fish and Chips, Chilli and Lime Chicken Skewers, Warm Panzanella and the Halloumi Salad. Children have a separate menu. The new Deli Bar is a feast for your eyes, all Homemade Sausage…
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Kipling Patisserie & Prose at Cadbury
The beginning of a new story………………. Cadbury is the home of our patisserie which features an open kitchen influenced by Rudyard Kipling and his love for cakes. “ One day he took flour and water and currants and plums and sugar and things, and made himself one cake which was two feet across and three feet thick. It was indeed a Superior Comestible (that’s magic), and he put it on stove because he was allowed to cook on the stove, and he baked it and he baked it till it was all done brown and smelt most sentimental . “ Our in-house Chef de patisseries believe…
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